TELEPORTER

£15.00

Tastes like: Raspberries, Papaya + Cherry Blossom

It’s time to enter the TELEPORTER... A sweet, fruit-forward brew from Sidama, Ethiopia, with a silky smooth mouthfeel.

This coffee comes to us from the Day Bensa Rumudamo Station, one of the most distinguished sourcing areas in the region, well known for its fertile land and rich vegetation. Coffee from this area is sourced from multiple villages. This high-elevation environment provides optimal conditions for producing exceptional coffee like this one, which has a cup score of 88.75.

More info below.

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Order by 10am for same day dispatch

PRODUCER/s: Smallholders, Day Bensa, Rumadamo Station

ORIGIN: Sidama, Ethiopia

ALTITUDE: 2200-2300m

VARIETAL: Heirloom

PROCESS: Natural

Our latest coffee, Whirlpool, comes from Mario Usiel’s farm near the town of Buenavista Loxicha. The area sits at a generally lower altitude, and Mario's farm, at 1,200+ metres, is fairly typical for the region. Traditional washed coffees grown at this elevation don't always reach the same heights as coffees from higher up, so younger producers like Mario have been experimenting with carefully managed natural processing instead, and Whirlpool is a great result of that hard work!

In the cup, you can expect juicy notes of plum and nectarine, a velvety mouthfeel, and a smooth caramel sweetness that rounds everything out. The natural process pulls all those fruit notes into one swirling, layered cup, with flavours folding into each other like they're caught in their own little current. Consider yourself pulled in!